The composition of red wine is quite complex. It is a kind of fruit wine brewed by natural fermentation, of which grape juice has the most content, accounting for more than 80%, followed by alcohol naturally fermented from the sugar in grapes, generally 10% to 30%. There are more than 1000 kinds of substances left, of which more than 300 are more important. Other important components of red wine are tartaric acid, pectin, minerals and tannins. Although the proportion of these substances is not high, it is a decisive factor in determining the quality of wine. High-quality and delicious red wine can present a balanced structure, which makes people enjoy endless enjoyment on the palate.

In fact, besides drinking directly, red wine has many uses. As long as it is used properly, it can do a lot for you! Here are the many wonderful uses for wine.

Use 1: Soften the skin

Red wine is rich in antioxidants and has excellent skin care benefits. You can pour a glass of red wine into the tub for a bath, or rub it on your face as a toner.

After use, you can visibly feel your skin become soft and smooth like baby's skin. Also, it reduces wrinkles and makes the skin more vibrant.

Use 2: Washing fruits and vegetables

Compared to washing with water alone, wine does a great job of removing impurities from vegetables and fruits. It can also kill bacteria such as E. coli, Salmonella, etc. on fruits and vegetables, and it even makes fruits and vegetables taste better!

Use 3: Cleaning kitchen utensils

Wine is a great disinfectant, its acids and alcohol remove stains, kill bacteria, and it doesn't contain potentially harmful chemicals like real cleaners.

However, if your kitchen countertops are made of granite, it is not suitable for cleaning with wine because the acid will corrode the granite. You can also use wine to clean glassware.

Use 4: Cleaning red wine stains

When you accidentally spill red wine on your carpet, immediately pour some white wine over the red wine stain and quickly wipe off the stain with a clean cloth.

Use 5: Pickled meat

Marinating in wine for about 6 hours before cooking reduces carcinogens produced during frying by 90%, while also making the meat richer, tastier, and juicier.

Use 6: wine vinegar

Instead of going to the store to buy wine vinegar directly, it is better to make it yourself with wine that you don't drink. After a long time of opening the wine, it will naturally turn into vinegar.

Use 7: Used as a coloring agent

After a white shirt has been stained with red wine, it is better to dye the whole thing red than to go to great lengths to remove the wine stain. Many dyes contain chemicals that can have adverse effects on the body.

But red wine has no such problem, and you can safely use it to dye clothes, curtains, or Easter eggs.

Use 8: Washing driveways/garages

If you have gasoline stains on your driveway or garage, try pouring some wine over the stain. The acid in wine can remove some of these stains; it works better if you mix it with wine and baking soda.

Use 9: Making sauces

Pour any leftover wine into the ice maker and freeze it, and when you need wine to make a sauce or pickle, it's ready to go.

Use 10: Making jelly

Wine can be the perfect jelly base. Simply add water, pectin and fruit to wine to make a delicious jelly.

Wine can help lower cholesterol and prevent breast cancer (although the procyanidin B dimer derived from red wine is not as strong as synthetic drugs in treating breast cancer, drinking red wine in moderation is also a good way to prevent breast cancer. Women drink a glass of red wine a day , it may keep them away from the threat of breast cancer. However, scientists stress that drinking white wine does not help prevent breast cancer because the anti-cancer chemicals they extract from red wine are originally from grape skins), and it is good for the heart and lungs, Drinking a small glass or two of red wine a day can protect the heart and reduce the risk of coronary heart disease and arteriosclerosis. And has anticoagulant effect, can inhibit thrombosis, thereby preventing the formation of cardiovascular and cerebrovascular embolism, the latest research shows that drinking red wine can also protect the brain from Alzheimer's disease.